Calypso – the jewel in Hit's culinary crown

This sophisticated French-style restaurant caters for even the most demanding enogastronomic tastes. It is perfect for all those who enjoy state-of-the-art culinary creations prepared by our renowned and award-winning chefs.

In 2023 the Calypso Restaurant was recommended by the Michelin Restaurant Guide, awarded 3 toques (16 points) from Gault & Millau and it was presented also in the Austrian gastronomy guide Falstaff with 2 forks (88 points). MORE

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Calypso is a small and elegant restaurant with top-notch service. If offers popular Mediterranean cuisine and delicious local specialties from the nearby Goriška Brda, the Vipava Valley, the Trnovo plateau and Kras with a unique and refreshing spin. True to the spirit of locally produced ingredients, we use only select olive oils, fresh herbs and first-class Piran salt. And for the perfect ending of your meal at Calypso restaurant, we will pamper you with exquisite desserts prepared by the Perla pastry chefs. And to make your culinary experience really memorable, you can look forward to flamed dished: main courses, desserts and fruit.


Take a look at our menu



Perla's wine list

Perla's wine list offers a wide selection of wines representing almost all Slovenian wine growing regions. Based on your preferences, sommeliers will recommend the perfect wine to accentuate the flavours of your dish. And if you wish to chat the night away, we have a wide selection of high-quality cognacs and cigars you can choose from.

Wine list


Hours of operation of the Calypso restaurant:

  • Monday, Tuesday: closed
  • Wednesday, Thursday, Friday, Sunday: 7pm – 11pm
  • Saturday, Italian holidays: 6pm - midnight

An exquisite 5 course slow menu for only €60!

Our meat and fish slow food menus are freshly prepared every day.
Ask our waiters what our chefs recommend today.

Slow food menu


informacije restavracija Calypso
Information & Booking (after 6pm)