Slow food menu

In the elegant Calypso Restaurant, a pearl among Perla’s Restaurants, which is also one of the country’s best hotel restaurants, you can have a fantastic 5-course fish- or meat-based menu for a mere € 60.

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“The creations we offer on the menu are conceived on a daily basis by our entire team, depending on the fresh ingredients that are available,” says Dalibor Janačković, Chef de Cuisine in the Calypso Restaurant.

Take this discovery journey of the different flavours offered in the multiple restaurant critic awards winning Calypso and enjoy this memorable experience, accompanied by a selection of over 200 high-quality local and international wine recommended by the restaurant sommelier team.

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Gift voucher

You can order the tasting menu by 22.00 at the latest.


Hours of operation of the Calypso restaurant:

  • Monday, Tuesday: closed
  • Wednesday, Thursday, Friday, Sunday: 7pm – 11pm
  • Saturday, Italian holidays: 6pm - midnight

informacije restavracija Calypso
Information & Booking (after 6pm)